Recipes & more

Quick & Easy Potato Salad

Directions:

Microwave the potatoes and water for 5 minutes on high power. Stir, then microwave for another 5 minutes. Drain the liquid. In a separate bowl, mix the vinegar, mayonnaise, salt, onion powder, and dill. Pour this mixture over the potatoes and mix well. Serve warm or cold. (Serves 4)

Ingredients:

• 3-4 large potatoes, cut into 1/2-inch cubes
• 2 tablespoons water
• 1 tablespoon cider vinegar
• 1/4 cup vegan mayonnaise (Nayonaise brand, or other)
• 1/2 teaspoon salt
• 2 teaspoons onion powder
• 1 teaspoon dry dill