GLUTEN-FREE PIE CRUST MIX by BREADS FROM ANNA (10 oz.)|
Make vegan pie crust that's perfectly flaky, holds together and will fool even the fussiest pie experts. It is easy to mix and can be pressed in or rolled out.
One package will make two 9" crusts,
which also freeze very well.
This is an allergy-free mix: Gluten-free, soy-free,
dairy-free, corn-free, nut-free, yeast-free, rice-free.
Ingredients: tapioca starch, arrowroot, millet flour, organic unrefined cane sugar, potato starch, chia flour, chickpea flour, pinto bean flour, navy bean flour, xanthan gum*, sea salt, cream of tartar, baking soda
(*xanthan gum has been DNA tested to confirm it is free of corn and soy)